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You are here: Salad Dressing > Receipes > Baked Sliced Potatoes

Baked Sliced Potatoes

  • 4 medium baking potatoes
  • 2 to 3 tbsp. melted butter or margarine
  • 1/2 pkg Uncle Dan’s® Classic Ranch Seasoning and Dressing Mix
  • 4 tbsp. grated Cheddar Cheese
  • 1-1/2 tbsp. grated Parmesan Cheese

Preparation Instructions

Scrub and rinse potatoes. Cut potatoes into thin slices being careful not to cut all the way through. Place potatoes in baking dish and fan slightly. Drizzle with butter and sprinkle on Classic Ranch Seasoning mix.

Bake at 425 for 50 minutes. Remove from oven and sprinkle with cheeses. Bake an additional 10-15 minutes until cheese is melted and potatoes are lightly browned and soft inside.

 

 

 

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